2003
Wine and Port

Products

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2003 Bordeaux and Port Duo

2x75cl- A bottle of Chateau Du Glana and a bottle of Fonseca Vintage Port (Presented In double leather effect box as illustrated)

This lovely gift set comprises of two bottles, a Bordeaux wine and a port from the outstanding 2003 Vintage, presented in a double leather effect gift box with silk liner as illustrated.

Price: £109.95 (5 in Stock)

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Bahans Haut Brion, 2003

Pessac Leognan the 2nd wine of Ch. Haut Brion

*** 92 Points - Robert Parker ***
The second wine, the 2003 Bahans Haut-Brion (before the name change to Le Clarence) shows complex unsmoked cigar tobacco notes intermixed with burning embers, charcoal, black currant and cherries in a medium-bodied, fleshy, complex and stunning display of fruit, body and richness. The tannins are resolved, the acidity low and the wine gorgeous now. It should continue to drink well for another 5-6 years. There is no reason to defer your gratification with this beauty.
Score: 92 Robert Parker, Wine Advocate (214), August 2014

Price: £119.00 (3 in Stock)

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Barros Port, 2003

Vintage Port SINGLE BOTTLE 75cl

Vintage or “bottle-aged” ports must receive approval of the Port Wine Institute to declare a vintage of recognized quality. Then, the entire vintage must be bottled between the second and third year. Since it improves in the bottle, it maintains its red color and red fruit flavors. It often takes 10 or more years to smooth the tannins and develop to its full potential, although, today, many consumers forego the complexities of aging to enjoy the youthful robustness of the port in its younger years when it is still opaque and jammy.

Price: £49.95 (3 in Stock)

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Blandys Madeira, 2003

Bual Colheita Madeira (H/Litre, 50cl)
Includes Original Gift Box

Golden colour with green reflections. Characteristic bouquet of Madeira with exotic wood, dry fruits, dates, vanilla, cacau and finetoasted oak. Medium sweet and full bodied, with a long toffee and vanilla aftertaste.

Blandy’s Colheita Bual 2003 was aged for 12 years in seasoned American oak casks in the traditional ‘Canteiro’ system, wherebythe wine is gently heated by warm air in the lofts of the company’s south-facing lodge in Funchal. Over the years the casks aretransferred from the top floor to the middle floor and eventually to the ground floor where it is cooler. The wine is regularly racked during the ageing process and is finally bottled when the desired balance of maturity is reached.

Price: £49.95 (3 in Stock)

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Brunello di Montalcino, 2003

San Giorgio - Ugolforte

Deep, brilliant garnet colour with a complex bouquet of cherry, prune, mint and sweet tobacco. Very full-bodied, silky with an impressively long and pleasantly fruity aftertaste.

Ugolforte is produced from the best estate grown grapes of the vineyards of Tenuta San Giorgio situated in Montalcino (Siena) close by Castelnuovo dell’Abate and the Cistercian abbey of Sant’Antimo. The grapes grow at an average altitude of 350-450m above sea level on southwest facing terrains. The soil is composed of clay loam sediments originating from a prehistoric salt lake basin and is rich in calcium.

SERVING SUGGESTIONS:
Roast lamb, red-meat stews and braises, roast game, and aged cheeses.

Price: £49.00 (31 in Stock)

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Burmester Port , 2003

Colheita Port presented in branded wooden case

We are delighted to offer a UK exclusive on Burmester Colheita Ports.

The 2003 Colheita has a Complex nose with dark berries, cress, coffee Full-bodied and great balance. Smooth palate that reflects the nose. Very good length.

The 2003 Burmester Colheita Port is a classic wine of exceptional quality and elegance. The Port is made from a single harvest (a "Vintage Tawny") and aged in small 550-litre oak barrels in their Vila Nova de Gaia Cellars. It is bottled at least seven years after the harvest.

Price: £38.95 (43 in Stock)

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Cabernet, 2003

Collio, Fratelli Pighin
Special Offer | Was £29.95 | Now £22

The Pighin from the great 2003 vintage is made from the Cabernet Sauvignon grape. The wine has aged to produce a garnet core with a clear rim. Lots of oak, leather and tannins remain.

Price: £22.00 (1 in Stock)

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Chateau Branaire-Ducru , 2003

St Julien, 4th Growth Classification

*** 94 Points Robert parker ***

This fully mature, gorgeous 2003 Branaire Ducru possesses silky tannins, lots of cedary, spice box, floral, black cherry, forest floor and velvety leather-like notes, full body, and an opulent, complex yet elegant style. A beauty of complexity, richness and finesse, it should continue to drink well for another 5-6 years. eRobert Parker

Price: £79.95 (11 in Stock)

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Chateau Caronne St Gemme, 2003

Haut Medoc

Good Haut Medoc property, situated just south of Chateau Lagrange on the fringe of St Julien commune.

The wine is pale red in colour, fading to garnet. On the nose still some fruit left mainly red fruit, leather, tobacco and earth. On the palate black cherry, plum and vanilla. The tannins are smooth and the acidity is balanced. Medium finish.

Price: £34.95 (12 in Stock)

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Chateau La Lagune, 2003

Haut Medoc, 3rd Growth Classification

*** 90 Points - Robert Parker ***

Reviews;" The 2003 and offerings from La Lagune are the finest back-to-back vintages they have produced in over fifteen years. Kudos to the Frey family, who also purchased the Rhone Valley flagship firm of Paul Jaboulet-Aine in 2005. Their daughter, Caroline Frey, is the oenologist at La Lagune. The sexy, up-front, evolved 2003 La Lagune exhibits a dark ruby/purple hue as well as big nose of cedar, spice box, black cherry jam, licorice, and smoke. Savory, broad, ripe, and low in acidity, it is a total hedonistic and intellectual turn-on. Enjoy it now or cellar it for 15+ years.

Price: £49.00 (7 in Stock)

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